Wholefood Calcium
P302 - 30 vegan capsules

Wholefood Calcium is a natural multimineral seaweed product, harvested from Atlantic waters off Ireland’s south-west coast. It is an organic, wholefood product with no additives.

The seaweed which produces Wholefood Calcium is called lithothamnium calcareum. This is a small, red seaweed composed of a whole array of essential nutrients in a highly bioavailable form, including high levels of calcium, magnesium, boron and zinc. The waters from which this seaweed is harvested are some of the cleanest and purest in the world, and hence there is no risk of heavy metals or pollutants.

Wholefood Calcium carries Organic Trust Certification and is, we believe, the only organic wholefood calcium product you will find on the market. Moreover, each capsule yields 200mg elemental organic calcium plus 74 other trace minerals.

Suggested Intake: 1-2 capsules daily, or take as directed by a practitioner.
Suitable for: Vegetarians, vegans and for people with Candida and yeast sensitivities.
Contraindications: None.
Non-Active Ingredients: Vegetable cellulose (capsule shell).
Non GM & Free From: Wheat, yeast, starch, gluten, soy, lactose, added colourings, sweeteners and preservatives.