Nature’s Own Food State Vitamin E Supplement is combined with wheatgerm oil and sunflower oil and comes complete with all the four ‘tocopherols’ and ‘tocotrienols’ that make it a natural food complex. Vitamin E occurs in nature as tocopherols and tocotrienols, of which there are four of each.
Vitamin E is the most powerful antioxidant vitamin in the body and contributes to the protection of DNA, protein and lipids from oxidative damage. Vitamin E also plays an important role in energy production. It plays an essential role in cellular respiration of all muscles, particularly cardiac and skeletal. Vitamin E also causes dilation of the blood vessels permitting a fuller flow of blood to the heart.